All-in-One Longganisa Fried Rice
| Filipino | Main Dish | 8 Minute | Easy |
Ingredients
| 4 pcs |
Pork Sausage |
| 2 tbsp |
Vegetable Oil |
| 4 cloves |
Garlic |
| 1 pc |
Onion |
| 2 pcs |
Tomato |
| 2pcs |
Egg |
| 4 cups |
Cooked Rice |
| 1 sachet | |
| 1 tbsp |
Onion Springs |
| 1 cup |
Lettuce |
| 0.5 cup |
Carrot |
Instructions
Step 1Sauté longganisa in oil until golden brown. |
Step 2Push on the side and sauté garlic, onion and tomato. Push on the side and pour egg. Stir and cook until barely set. |
Step 3Add rice and season with MAGGI® MAGIC SARAP®. Pour 2 tbsp of water on the side and gently fluff until steaming hot. Stir in spring onion. Transfer on a serving plate and serve. |
